Gut Friendly Chicken Poke Bowl
This chicken poke bowl is a fresh, colourful, and gut-friendly dinner idea that comes together with minimal cooking. Simply roast your chicken and sweet potato in the oven or air-fryer (even easier- get it pre-cooked), then layer everything into a vibrant bowl with crunchy slaw, creamy avocado, tangy pickled onions, and probiotic-rich sauerkraut.
High in fibre, healthy fats, and lean protein, this is an easy dinner recipe that supports digestion, balances blood sugar, and makes looking after your gut health simple and delicious. The drizzle of chilli oil or sriracha sauce adds just the right kick of flavour.
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Servings


Ingredients:
- 1 chicken breast (pre-cooked)
- 2 cups rainbow slaw (cabbage, carrots, etc.)
- 1 cup roasted sweet potato
- ½ avocado, sliced
- 1 tbsp pickled onions
- 1 tbsp sauerkraut
- 2 tsp chilli oil (or sriracha sauce, to taste)
- ½ radish, thinly sliced
Instructions:
- Cook the chicken breast and sweet potato in the oven or air-fryer until fully cooked and golden.
- In a large bowl, add the rainbow slaw as your base.
- Top with roasted sweet potato, sliced avocado, pickled onions, sauerkraut, radish, and sliced chicken.
- Drizzle with chilli oil or sriracha sauce before serving.
Notes:
💡 For extra crunch, add pumpkin seeds or toasted sesame seeds.
💡 Swap sweet potato for butternut if preferred, both are fibre-rich and gut-friendly.
Nutrition & Gut Health Benefits
- Sauerkraut & pickled onions – provide probiotics and prebiotics to support gut health.
- Sweet potato & slaw – fibre-rich carbs that feed healthy gut bacteria and support digestion.
- Chicken & avocado – provide protein and healthy fats to keep blood sugar balanced.
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Cuisine
About
Kirby is a South African Dietitian (BSc. Dietetics) with expertise in PCOS, Endometriosis, Insulin Resistance, Diabetes and Fertility. She is passionate about empowering women with the knowledge, skills and tools to nurture themselves from the inside out and thrive with PCOS.
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